Arugula is a vegetable with a slightly nutty taste. In some areas, it is also called “garden rocket.”
Picking arugula is very easy. Look for fresh plants that are bright green. Be sure to avoid wilting or discoloration. Arugula can be stored by making sure it is dry and then placing it in a plastic bag in the fridge. It can last up to two weeks this way.
Arugula can be added to pizza for a fresher taste. Right when the pizza is almost done baking, stick some arugula on top! You can also add it to salads or smoothies if you want something healthier.
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